Since 2000, the Plantico Group of Companies has been specializing in outsource manufacturing of dairy sweets and functional candy caramel. Production is located in the ecologically clean zone of Novosibirsk Akademgorodok.
The company’s development strategy is aimed at improving production technology, expanding the range of recipes, improving packaging methods and increasing employees’ professional skills.

Together with scientists from Novosibirsk Akademgorodok, the company developed, patented and introduced a fundamentally new method of cooking caramel mass, based on “fluid friction”. This technology is distinguished by the absence of heating surfaces and intensive mixing, which significantly improved product quality, taste, and production efficiency.